Opunzia Oil
The story of Sicily in every drop
Opunzia is an extra virgin oil with a light and delicate profile, with sweet notes and a low intensity of bitter and spicy. An oil designed for those who prefer soft, easily paired flavors.
Offered in various formats and packages, from bottles to gift solutions, it adapts to every occasion, from everyday cooking to tasting.
Characteristics
INTERESTING FACT: Opunzia is born from the encounter of two very different Sicilian cultivars: Cerasuola, intense and full of character, and Nocellara Etnea, more balanced and versatile. Together, they create a harmonious blend with a fresh, Mediterranean profile.
- Cerasuola, Nocellara Etnea
- Intense green
- Cold extracted
- Unfiltered
AROMAS: artichoke + grass
PAIRINGS: peppers, fillet steak
Perfect raw on simple dishes, bread, salads and light preparations, it enhances fresh, seasonal ingredients with balance and character.
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Discover the story behind our Opunzia Oil
Want to see up close how our extra virgin olive oil is born?
We welcome you to our company in Sicily to visit olive groves, lemon groves, and olive oil mills, discover native cultivars, and participate in guided tastings.
